100% Natural & VeganThis gourmet Szechuan, or Sichuan, pepper is grown in China and offers an unusual, pungent flavor that begins as warm and lemon-like with woodsy overtones, and finishes with a surprising numbing effect on the tongue! It's complex and unusual flavor can be used to intensify the flavor of fish, poultry, cheese, and vegetables. Substitute Szechuan pepper for black pepper to add an exotic twist to recipes.
Ingredients: Whole Szechuan Pepper.
Bottled in the USA by The Herb Stop