Vanilla Chai Black Tea

Features

• 100% Natural
• Vegan & Vegetarian Safe
• No Artificial Flavors or Dyes/Colorants
• Contains Caffeine
• Bottled in the USA by The Herb Stop
• Each Jar Yields 35-40 Cups of Tea

Description

• Creamy Madagascar vanilla notes dance with tingling Malabar Coast spices.  A lively ginger finish is accentuated by candy cardamom.
• Indian Chai is typically made using a rich black tea, usually an Assam, and brewing it in heavy milk with cardamom, cinnamon, ginger, cloves, and pepper. The drink produces a warm soothing effect and engenders a wonderfully calming effect on the body.  To take the soothing aspect of this blend one step further a dash of vanilla was added.  This addition of vanilla adds a hint of creaminess to this tea - a fantastic addition.  
• Brew this tea piping hot and add some sugar to help open up the exotic flavor of the spicy blend that makes up this tea.  Just try and stop yourself after one cup!

Ingredients

• Luxury Black Tea
• Ginger
• Cinnamon
• Cardamom
• Black Pepper
• White Pepper
• Cloves
• Calendula Petals
• Nutmeg
• Natural Flavors

Suggested Use

• Drink 1 cup as desired. 

Brewing Instructions

• Steep 1 teaspoon of Vanilla Chai Black Tea in 1 cup of freshly boiled water for 3-5 minutes.  Strain and add milk, or milk substitute.  Add a large spoonful of Raw Honey or sweetener of choice, and mix well. 
• For further instructions on making a perfect cup of Chai tea, please check out our blog post on Chai Tea
• Try this tea over ice for a warming yet cool drink.
• Do not microwave.

Safety Guidelines & Contraindications

• Not to be used during pregnancy or lactation. If you have a medical condition or take pharmaceutical drugs, please consult with your doctor before using this product. Keep away from children. Use only as directed on label.