Bay Leaf Whole

Certified Organic, 100% Natural & Vegan

Bay Leaf traces its origins back to ancient Greek mythology and the original Olympic games, where it was revered as a noble herb. Known for its earthy, balsamic aroma and mildly bitter, herbal bite, bay leaf adds subtle complexity to a wide variety of dishes. Whether enhancing meats, beans, sauces, or grain dishes, this esteemed herb brings depth and richness to your cooking.

Bay leaf is a key ingredient in classic seasoning blends like bouquet garni and is frequently used in Spanish, Creole, and Mediterranean cuisines. Its robust flavor is perfect for soups, gravies, and stews, as well as for seasoning shellfish, pickling brines, potatoes and fish dishes.

Elevate your culinary creations with the delicate yet impactful flavor of Bay Leaf. From slow-cooked meals to quick savory sauces, this herb infuses your dishes with an unmistakable aromatic quality, making it a must-have in your pantry.

Ingredients: Whole Bay Leaf

.2 oz

Bottled in the USA by The Herb Stop