100% Natural & VeganDunk your chips in this scrumptious mix! Blend with sour cream, yogurt or mayo for an unforgettable flavor! You can even use it to season your favorite vegetables for added nutrition and flavor.
To Make Dip: Mix 2 oz. of Spinach Dip, adjust to taste, in 1 1/2 cup of sour cream and 1 1/2 cup mayonnaise, or yogurt. Use any combination of sour cream, mayonnaise and/or yogurt to taste. Blend and refrigerate overnight.
Ingredients: Onion, Spinach, Carrots, Garlic, Paprika, Tomato, Celery, Red Bell Pepper, Parsley & Sunflower Oil (processing aid)
Bottled in the USA by The Herb Stop